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Elephant Ginger
Premium Quality

Elephant Ginger

Export Quality Organic Fresh
HSS Code: 09101100
$1.91/Kg (FOB Price)
Product Overview

Elephant ginger (Zingiber officinale var. officinale) is a premium variety of ginger characterized by its large size, thick skin, and powerful flavor profile. Our elephant ginger is carefully selected from the finest Indonesian plantations and processed to meet international export standards.

Perfect for culinary applications, traditional medicine, and commercial food processing. Each batch undergoes rigorous quality control to ensure freshness, potency, and compliance with global food safety standards.

Size Characteristics
Large size: Diameter of 6-10 cm and length of 10-20 cm
Thick skin: Rough, brownish-yellow exterior
Flesh: Yellowish-white, fibrous and aromatic
Flavor Profile
Taste: Pungent, spicy and warm
Aroma: Strong, distinctive ginger scent
Heat Level: Medium to high intensity
Culinary Uses
Cooking: Stir-fries, curries, soups
Baking: Gingerbread, cookies, cakes
Beverages: Ginger tea, smoothies, juices
Health Benefits
Digestive aid: Relieves nausea and indigestion
Anti-inflammatory: Reduces pain and inflammation
Antioxidant: Protects against cell damage
Nutritional Value
Vitamins: C, B1 and essential minerals
Compounds: Gingerol, shogaol, zingiberene
Benefits: Boosts immunity and metabolism
Commercial Applications
Food Industry: Spice blends, extracts
Cosmetics: Skincare and haircare products
Pharmaceuticals: Natural supplements
Product Specifications
Scientific Name Zingiber officinale var. officinale
Origin West Java, Indonesia
Moisture Content ≤ 12%
Packaging 20kg mesh bags or custom packaging
Shelf Life 12 months (proper storage)
Minimum Order 1 Metric Ton (negotiable)
Certifications HACCP, ISO 22000, Organic (available)
Shipping FOB Tanjung Priok Port, Jakarta